Salsa

Salsa

Course Snack
Cuisine Mexican
Keyword Appetizer, Gluten Free, Miscellanous, Salsa
Prep Time 15 minutes
Total Time 30 minutes
Servings 10

Ingredients

  • 7 jalapeno peppers remove seeds for milder flavor
  • 2 cloves garlic minced
  • 1/4 cup white vinegar
  • 1/4 cup olive oil extra virgin
  • 4 various peppers
  • 45 oz tomatos diced
  • 1 white onion
  • 1 tbsp salt
  • 1 tbsp butter

Instructions

  • Blend all ingredients together and store in refrigerator
Salsa
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